Four Seasons Hotel Bengaluru Introduces The Wine Studio for Immersive Wine Experiences

A New Chapter in Wine Appreciation

Four Seasons Hotel Bengaluru has unveiled The Wine Studio, curated by CUR8, a purpose-designed space dedicated to immersive wine exploration. Positioned among the early wine-focused studios within a luxury hotel setting in India, the initiative reflects the growing interest in structured wine experiences and education-led engagement among Indian consumers.

Concept & Experience

Designed as an intimate and flexible venue, The Wine Studio places wine at the centre of the experience. Guests can personalise their journey by selecting wines by the glass, creating custom cheese boards, and exploring a mix of international labels and boutique Indian wines. The space caters to private tastings, masterclasses, curated pairings, and small-group gatherings.

Curated Tastings & Wine Journeys

The Wine Studio features rotating wine experiences led by sommeliers, focusing on regional styles, production techniques, and thoughtful pairings. From themed journeys highlighting classic European regions to explorations of emerging wine landscapes, each session is crafted to balance learning with relaxed discovery, appealing to both seasoned enthusiasts and newcomers.

A Space for Learning & Conversation

With its refined yet welcoming design, the studio encourages conversation, curiosity, and deeper engagement with wine culture. Seasonal tastings, guided sessions, and interactive formats allow guests to explore wine as a story of terroir, craftsmanship, and time rather than just a beverage.

Hospitality Philosophy

Commenting on the launch, Biswajit Chakraborty, General Manager, Four Seasons Hotel Bengaluru, noted that the studio aligns with the brand’s philosophy of bringing people together through meaningful experiences. The Wine Studio, he said, is designed to make every tasting personal while fostering shared moments of discovery.