Courtesy/News Source: travelandtourworld.com

New 3-story, 58,000 sqft, 64-room Williams Inn opened in Berkshires. The inn is perfectly positioned as the beacon of the town center, and was designed to seamlessly fit into the community. The Williams Inn is operated by Waterford Hotel Group. Cambridge-based architecture and design firm, Cambridge Seven, was charged with the architecture and design.

The Williams Inn features a full-service restaurant and bar, a fitness center, and a combined 3,200 sqft of meeting and event space with natural lighting and transitional indoor/ outdoor options. The exterior features a 3,500 sqft of greenspace that can be tented for seasonal outdoor functions.

The inn’s 62-seat restaurant, The Barn, is run by Executive Chef, Kevin DeMarco previously of Newport Restaurant Group, and offers a menu filled with locally-sourced American classics. The Barn serves breakfast, lunch, and dinner and features two private dining spaces in addition to seasonal outdoor dining.

A diverse range of contemporary art, now a cornerstone of this former industrial community, has been thoughtfully integrated into the property, allowing guests to enjoy works of art ranging from paintings and photography to sculptures and pottery created by area artists.

A diverse range of contemporary art, now a cornerstone of this former industrial community, has been thoughtfully integrated into the property, allowing guests to enjoy works of art ranging from paintings and photography to sculptures and pottery created by area artists.